Wine Blog

Taylors Wines are known as Wakefield Wines in the northern hemisphere due to trademark restrictions.

Temperature from vine to glass

Tue, 06 December 2016


Temperature is very important when it comes to wine, not just for when you are storing it or serving it, but all the way from the very beginning. The moment a viticulturist plants a vine, temperature plays a big role throughout the process of the grapes growing, being processed into wine, being transported and stored […] Read More

Vintage 2015 – Progress Report

Thu, 19 February 2015


We’ve had an interesting start to vintage 2015 with what our vineyard manager, Colin describes as an ‘upside down growing season’.  It was dry early in October, and then cool and mild in December and January with some rainfall.  The opposite is usually the case with October usually seeing the mild conditions and some rain […] Read More

New Trends In Viniculture

Wed, 03 December 2014


You might have heard of a phrase in education: ‘lifelong learning’. The idea is that your wellbeing improves if you keep learning new things right across your lifespan. Well, when it comes to learning new and innovative ways to grow grapes and make premium wines, we here at Taylors Wines are happy to be known […] Read More